photo 3 May 51 notes Dinner: Shrimp with lemon and ramp* butter sauce, caprese pasta salad Summer came today, early and temporary, but it was definitely too hot to use the oven. *My first time cooking with ramps. They are so delicious; onion-like, but with specific tang. I bought two bunches. Expect them to make an appearance in a quiche later this week.

Dinner: Shrimp with lemon and ramp* butter sauce, caprese pasta salad

Summer came today, early and temporary, but it was definitely too hot to use the oven. *My first time cooking with ramps. They are so delicious; onion-like, but with specific tang. I bought two bunches. Expect them to make an appearance in a quiche later this week.

  1. rawwrrrr reblogged this from ffffood
  2. csantiago1 reblogged this from sparklingpants and added:
    shame that I’m allergic to shrimp. .__.
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  4. stanleyso reblogged this from marlodebratt and added:
    im hungry now. :|
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